Gluten-Free Spain
Spain's gluten-free scene is having a moment. Grosso Napoletano runs fully dedicated 'Senza Glutine' pizzerias in Madrid, Barcelona and Seville; Sana Locura's 100% GF bakeries keep multiplying; and Seville backs it all with a municipal sin gluten network. Tapas culture still demands questions — but the dedicated options below don't.
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Dedicated
100% gluten-free facility — no gluten on site. The gold ★ appears only after human verification.
GF-serving
A shared kitchen that offers gluten-free — residual cross-contact risk depends on their handling.
Evidence chips
Precise, filterable facts: accreditation (AOECS · DZG · Coeliac UK), documented protocol, dedicated fryer, trained staff, GF menu.
Confidence
Who stands behind a listing — verified by us, reviewed by HTGF, or a community lead — plus the last-verified date, always shown.
25 places tracked · 17 dedicated gluten-free · evidence dated, never guaranteed
Spain’s gluten-free scene is having a moment. Grosso Napoletano runs fully dedicated ‘Senza Glutine’ pizzerias in Madrid, Barcelona and Seville; Sana Locura’s 100% GF bakeries keep multiplying; and Seville backs it all with a municipal sin gluten network. Tapas culture still demands questions — but the dedicated options below don’t.
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Barcelona
Grosso Napoletano Senza Glutine — Barcelona Eixample
Dedicated 100% gluten-free branch of Grosso Napoletano (Masa Senza Glutine, FACE-recognised); chain's second fully GF restaurant (2022).
Jansana Gluten Free Bakery
Own workshop using only gluten-free flours and ingredients; one of the first coeliac bakeries in Catalonia (2015); accredited by the Celiac Association of Catalonia since 2015 (per venue's own About page).
Sana Locura Gluten Free Bakery — Barcelona
Branch of the 100% gluten-free Sana Locura bakery chain (own GF workshop, certified flours).
Bilbao
Grosso Napoletano Senza Glutine — Bilbao Centro
100% gluten-free restaurant (entire Senza Glutine concept): Masa Senza Glutine of rice, corn and buckwheat, 48h double fermentation. Chain endorsed by FACE since 2020; FACE award for best HORECA chain (2021 awards).
Magora Bakery
Entire bakery is gluten-free AND dairy-free: all breads, pastries, cakes made with GF flours carrying the FACE seal (Federación de Asociaciones de Celíacos de España). No gluten in production.
Larruzz Bilbao
Mixed kitchen. Venue states it is certified by the Asociación de Celíacos de Euskadi (EZE) and follows cross-contamination prevention protocols.
Naked & Sated — Bilbao
Reported as a 100% gluten-free menu (healthy burgers, pizzas, brunch, 'Donaked' doughnuts; no refined flours/sugars).
New York Dinner
1950s American diner near San Mamés. Blog reports a large GF menu (burgers, ribs, hot dogs, GF desserts incl.
Madrid
Celicioso
Pioneering 100% gluten-free bakery/café brand founded 2012 in Madrid; cakes, brunch and bakery, all gluten-free.
Grosso Napoletano Senza Glutine — Madrid General Pardiñas
Dedicated 100% gluten-free branch of Grosso Napoletano (Masa Senza Glutine, FACE-recognised).
Grosso Napoletano Senza Glutine — Madrid Sol
Dedicated 100% gluten-free branches of the Grosso Napoletano Neapolitan pizza chain ('Masa Senza Glutine', rice/corn/buckwheat flours, 48h fermentation); FACE-recognised since 2020, FACE award best HORECA chain 2021.
Sana Locura Gluten Free Bakery — Madrid
100% gluten-free bakery-pastry with own workshop and café; 21 bread types from certified GF flours with house quinoa sourdough; lactose-free and vegan options.
Salou/Vila-seca
PortAventura World
Official 'Intolerances and Allergies' page: allergen identification and correct handling in dish preparation, published allergy guide plus a dedicated Gluten-free food guide listing restaurants/snack bars with GF products; notify allergy at hotel booking.
San Sebastián
Restaurante Igeldo
Seafood restaurant in the port that positions itself as a coeliac-specialised house: '98% of our dishes are gluten-free', staff described as qualified/specialised in GF food. No written cross-contact protocol published — ask for protocol details before relying on it.
Pura Donosti
Gluten-free and refined-sugar-free café/takeaway with its own obrador (focaccias, sandwiches on house bread, empanadas, cinnamon rolls, cookies). Reported as fully GF; the venue's own website declares 'sin gluten' but was unreachable during this pass — confirm dedicated status with venue.
Seville
Estragón
Listed by the municipal Red Sevilla Sin Gluten network as 'Restaurante · 100% sin gluten'.
Grosso Napoletano Senza Glutine — Sevilla Alameda
Dedicated 100% gluten-free branch of Grosso Napoletano (Masa Senza Glutine, FACE-recognised).
Me Ka 'Ole
Listed by the municipal Red Sevilla Sin Gluten network as 'Pastelería 100% sin gluten' with its own obrador (workshop).
Postigo 10
Listed by the municipal Red Sevilla Sin Gluten network as traditional Sevillian cuisine, '100% sin gluten'.
Queen's Bakery (Queens Coffee obrador)
Dedicated GF obrador + shop: 'Elaboración 100% artesanal y exclusiva para celiacos. Sin trazas ni contaminación cruzada.' Breads, tartas, bollería; also handles lactose/PLV/egg intolerances.
Red Sevilla Sin Gluten (city network)
City-council-backed network of coeliac-safe establishments across Seville's neighbourhoods; venues receive free advisory/assessment from a nutritionist before joining; geolocated venue app available.
Valencia
Celicientos
Bakery-pastry-café where everything is made gluten-free ('SIN GLUTEN, SIN CUENTOS'); also caters to lactose intolerance and is adding vegan options. Churros, empanadas, croissants, pastries.
El Obrador del Celiaco
Dedicated gluten-free obrador (the name says it: 'the coeliac's bakehouse'). Fresh GF breads, pastry, large cake range, homemade meals, event boxes; online shop with delivery/pickup.
Sana Locura Gluten Free Bakery — Valencia
Branch of the 100% gluten-free Sana Locura bakery chain (own GF workshop, certified flours).
Okashi Izakaya — Valencia
Japanese izakaya reported to cook its entire menu gluten-free and lactose-free (takoyaki, gyozas, ramen, yakisoba, katsu kare, GF desserts, GF beers incl. national brands).
Before you go
Kitchens change — menus, owners, fryers, staff. Evidence dates tell you when we last saw proof, not what is true today. Always confirm directly with the venue at the time of your visit, say explicitly that it's coeliac disease, and trust your own questions over any listing — including ours.
Events & what’s next
Looking for gluten-free festivals, markets and pop-ups? See the Gluten-Free Events Calendar 2026/27.
HTGF Atlas app coming — offline city packs, the full evidence ledger, trust badges you can check at the table. Pay once, no subscription.
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