GLOSSARY Β· SEED FLOURS

Hemp Flour

EN Hemp Flour Β· DE Hanfmehl Β· IT Farina di Canapa
CATEGORY=Seed Flours & MealsBINDING=2/5CROSS-CONTACT=Low cross-contact riskPRIMARY USE=Baking (partial substitution), protein boost

Hemp Flour (also: Hemp seed flour | Hempseed meal) β€” Grassy, earthy, green-grey. High protein, high fibre.

βœ“ GF STATUS

Naturally gluten-free. THC in food-grade hemp flour negligible (EU: <0.2%). Use as 20-30% blend only.

Is it safe for coeliacs?

Naturally gluten-free. THC in food-grade hemp flour negligible (EU: <0.2%). Use as 20-30% blend only.

Region Gluten-free status
EU GF if certified
US (FDA) GF if certified
Australia / NZ GF if certified

In the kitchen

Grassy, earthy, green-grey. High protein, high fibre. Best for: Baking (partial substitution), protein boost.

If you don’t have it

Flaxseed flour

Source: HTGF flour database · evidence tier B · last reviewed June 2026.

RELATED
EVIDENCE LEDGER
Safety frameCODEX / AOECS
Entry updated2026-06-11
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