Sunflower Seed Flour
Sunflower Seed Flour (also: Ground sunflower seeds | Sunflower meal). Mild, slightly nutty. May turn green with baking soda.
Naturally gluten-free. That describes the plant. On a pack, any gluten-free wording, 'naturally gluten-free' included, legally means the flour inside is within the 20 ppm limit (EU, UK, US); flour without it can pick up gluten in the mill. β COLOUR REACTION: sunflower flour + baking soda/powder = green discolouration (chlorogenic acid). Add apple cider vinegar to prevent.
A note on coeliac safety
Naturally gluten-free. That describes the plant. On a pack, any gluten-free wording, ‘naturally gluten-free’ included, legally means the flour inside is within the 20 ppm limit (EU, UK, US); flour without it can pick up gluten in the mill. β COLOUR REACTION: sunflower flour + baking soda/powder = green discolouration (chlorogenic acid). Add apple cider vinegar to prevent.
| Region | Gluten-free status |
|---|---|
| EU | GF if labelled gluten-free |
| US (FDA) | GF if labelled gluten-free |
| Australia / NZ | GF if labelled gluten-free |
In the kitchen
Mild, slightly nutty. May turn green with baking soda. Best for: Baking, nut-free almond flour substitute.
If you don’t have it
Best nut-free alternative to almond flour
Source: HTGF flour database · evidence tier B · last reviewed June 2026.
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