← Back to the recall tracker
â›” High 14 Oct 2026

Młyny Szczepanki rye flour recalled: too much ochratoxin A

Where
Belgium, Netherlands
Recall issued
13 Oct 2026 · 2 weeks ago
Last verified
22 Oct 2026

What happened

This rye flour has been recalled because an official check found too much ochratoxin A (a mycotoxin): 6.9 µg/kg measured, against a permitted maximum of 3 µg/kg. This is not an allergen recall: the product is sold as rye flour.

Affected product

  • MÅ‚yny Szczepanki MÄ…ka żytnia typ 720 (rye flour type 720), 1 kg, best before 05.02.2027, lot 05.02.2027 A/L2
  • National notice: https://favv-afsca.be/nl/producten/terugroeping-van-het-favv-154

What to do

  • Do not eat it. Return it to the place of purchase for a refund.
  • Keep the packaging and the batch/lot code.
  • If you have eaten it and feel unwell, speak to your GP.

Always confirm the details with the EU RASFF consumer portal and your national authority before you act.

What to do

  1. Do not eat this product.
  2. Return it to the place of purchase for a refund, or throw it away.
  3. If you ate it and feel unwell, contact your doctor.
  4. Confirm the product, batch code and dates against the official notice below.

We summarise official recalls to make them easier to act on. Always confirm the product, batch code and dates with the issuing authority before you act. This isn't medical advice.

Newsletter

Gluten-free confidence in your inbox.

Practical tips, new guides and community stories. No spam. Unsubscribe anytime.

FREE, ALWAYS · RECALL ALERTS ARE NEVER PAYWALLED
AI-assisted · human-reviewed
Own a gluten-free venue? List or claim your listing →