The gluten-free Lanzarote worth planning a trip around — curated, graded and dated, by area.

Not a scraped list. A hand-picked coeliac guide across the island you actually travel — Arrecife, Puerto del Carmen, Playa Blanca, Costa Teguise and beyond — with, for every place: a reason to go, the venue’s own stated gluten-free handling, an order tip, a watch-out, the exact address, and a last-checked date. This one is honestly ○-led: we did not find a fully dedicated (★) gluten-free kitchen on Lanzarote, so the guide names none — it maps the mixed kitchens that genuinely handle gluten-free well, and tells you what to ask. Places carrying FACE’s Marca de Garantía are shown apart from lighter association; tiers are human-set only.

Built for the trip, not the screen. A print-first PDF: cover, how-to and tier legend, the guide by area, then a travel sheet — a Spanish coeliac card with a reader-language gloss, phrases to ask, the 112 emergency line and a farmacia note, a packing checklist, and a QR that always points at the live page — a quick-reference index of every place, and gluten-free-aware places to stay.

What you get: the print-ready English PDF now; the Deutsch and Italiano editions follow.

The safety facts stay free on howtoglutenfree.com and in the app; this guide packages them for the road.

Always confirm gluten-free handling at the door — a travel aid, not a medical or safety guarantee. Never assume; check every time.